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Baek Jong-won's Microwave Bibimbap

A super-simple bibimbap made by placing rice and vegetables in a single bowl and heating them in the microwave, skipping the hassle of cooking each topping separately.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Microwave power varies by model, so if the vegetables aren't fully wilted, heat for an additional 30 seconds to 1 minute.
  • Using plenty of oil to fry the egg until the edges are crispy enhances the savory flavor and texture.
  • Feel free to adjust the amounts of gochujang and soy sauce according to your taste and spice preference.

Recommended for

  • Those who want bibimbap but don't want to bother cooking each topping separately.
  • Those who want to minimize dishes and stove use while still enjoying a satisfying meal.

Shop ingredients on Coupang(Ad)

instant ricezucchinicarrotradishcabbagebean sproutsshiitake mushroomeggsoy saucegochujangsesame oilgim powder

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