Solo Cooking God's Green Onion Egg Rice Bowl

When you have no ingredients at home, quickly make a moist and tender rice bowl using just green onions and eggs with a simple sauce.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Adding a small amount of milk to the egg mixture creates a soft, fluffy texture similar to omelette rice.
  • Avoid slicing green onion too thin or overcooking it, as this will lose its characteristic crisp bite.
  • For a richer, more exotic flavor, substitute ketchup with store-bought tomato pasta sauce or rossini sauce.

Recommended for

  • People who don't want to go grocery shopping and are stuck with only basic ingredients in the fridge.
  • Those who prefer soft, moist rice bowls like Japanese donburi or omelette rice.
  • Anyone wanting to minimize cooking tools and steps to avoid cleanup while enjoying a satisfying meal.

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