Seonkyoung Longest Dubu Kimchi

Ingredients needed 🛒3 servings

• 4 slices bacon
• 5 oz pork
• 2 shallots or 1/2 onion
• 3 tablespoons mirim
• 2 cups sour kimchi
• 1 tablespoon chili powder (optional)
• A pinch of sugar (if the kimchi is too sour)
• 1/4-1/2 teaspoon salt to adjust the seasoning of the kimchi
• 1/8 teaspoon black pepper to season the kimchi
• 3 scallions
• 1 red chili pepper (optional)
• 1 block firm tofu for pan-frying,14 oz
• 1 tablespoon sesame oil
• 1 teaspoon whole sesame seeds
• About 1/8 teaspoon each salt and black pepper to season the pork