Seonkyoung Longest's Addictive Soy-Marinated Avocado

Cooking tips 💡

• Using overly soft avocado will cause it to break apart in the seasoning sauce, so it's best to use avocado that is ripe but still firm.
• The finished soy-marinated avocado can be stored in the refrigerator for 3–5 days. It's delicious served cold over rice like a rice bowl.

Recommended for 🙋

• ⭐Those looking for an easy, no-cook, cold, and unique side dish.
• ⭐Those who want to enjoy the combination of rich avocado and tangy, savory soy seasoning.