Seonkyoung Longest Honey Garlic Chicken Wings

Cooking tips 💡

• Broiling the chicken wings in the oven instead of deep-frying them keeps them light while achieving a crispy-on-the-outside, juicy-on-the-inside texture.
• Crushing the garlic with the flat side of a knife instead of mincing it brings out a much sharper aroma and a pleasant chewy texture in the sauce.
• If you are sensitive to spicy food, you can omit the serrano pepper or replace it with Korean piman pepper or jalapeño.

Recommended for 🙋

• ⭐Those who want to enjoy a clean chicken wing dish cooked in the oven instead of greasy deep-fried chicken.
• ⭐Those looking for sweet and savory grilled chicken wings that pair perfectly as a beer snack or late-night treat.