Main ingredients
pork neckgarlicshallotslemongrassJin-ganjang (Korean all-purpose soy sauce)fish sauceoyster sauceagave syrup
Seonkyoung Longest Soy-Garlic Pork Neck Grill
A flavor-packed grilled pork dish marinated in a special soy-based sauce with garlic, lemongrass, and fish sauce, then grilled to perfection.
Ingredients needed 4 servings
Recipe
Cooking tips
- Scoring the fat cap along the edges prevents the pork from curling up when heated, keeping it flat for even grilling.
- Marinate for at least 2 hours so the seasoning penetrates deep into the meat, making it tender and richly flavored.
- Do not slice immediately after grilling; let it rest for about 3 minutes to prevent moisture loss.
Recommended for
- Those who want to enjoy a unique grilled meat dish at an outdoor barbecue or camping trip.
- Those who want to taste a savory, Southeast Asian-flavored marinated pork grill.
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