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10 recipes found.

A premium dish featuring large menbosha-style shrimp toast with a refreshing and spicy Thai-style cream sauce.

A traditional Indonesian beef dish selected by CNN as the world's most delicious meal, crafted by slowly simmering coconut cream and an unusual spice paste for 5 to 6 hours.

Juicy chicken wings braised with cola and vinegar, maximizing the sweet-salty charm and exotic flavor.

A fusion ramen that effortlessly captures the exotic flavor of Tom Yum, one of the world's three great soups, by adding lemongrass and fish sauce to regular ramen for a simple yet bold twist.

Crispy Thai-style fritters combining the sweetness of sweet corn with the exotic aroma of lemongrass and basil.

A traditional British winter drink that warms gently without losing alcohol, enhancing the wine's natural flavor with layers of cardamom and lemongrass aroma.

Tom Yum Goong that recreates the local sweet, sour, and spicy flavors with tom yum paste and chili paste

A local-style rice noodle dish featuring the unique aroma of lemongrass and lime leaves, stir-fried with spicy-sweet sauce and chewy galbi meat.

A unique bossam that perfectly removes any gamey smell using a harmony of cola and hazelnut coffee without water, and boils the meat until it is as chewy as jokbal.

A tangy and spicy tom yum goong ramen made with shrimp broth and Thai herbs