Raymon Kim's Milk Mushroom Sauce Pork Loin Grilled

Recipe 🍳

Cooking tips 💡

• When grating lemon zest, avoid the white pith inside—it will add bitterness. Only grate the yellow outer layer lightly.
• When adding milk, avoid high heat as it may cause the sauce to clump or break; lower the heat or use residual warmth to incorporate the milk smoothly.
• Since the white sauce absorbs well into the meat, serve with a baguette or dry bread to dip into the sauce for a perfect pairing.