Okjubu's Tabasco Chicken

Name: Okjubu's Tabasco Chicken
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Korean
Ingredients: chicken wings (wings) about 15 pieces; salt a pinch; pepper a pinch; cornstarch 4 tablespoons; butter 1 piece (20g); Tabasco sauce 3 tablespoons; deep-frying oil as needed; celery a small amount; parsley powder a small amount

Addictive Buffalo-wing-style chicken with crispy twice-fried chicken wings coated in spicy-sweet Tabasco butter sauce

30 min Difficulty Normal Meat & mains

Main ingredients

chicken wings wings Tabasco sauce butter honey soy sauce garlic

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chicken wings wings Tabasco sauce butter honey soy sauce garlic

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Cooking tips

Even if it’s a bit tedious, frying the chicken twice ensures moisture is fully drawn out, keeping the wings crispy even after tossing in the sauce.
Using a plastic bag filled with air while shaking allows you to coat the ingredients evenly without getting any starch on your hands.

Recommended for

Those looking for a spicy, exotic snack that pairs perfectly with cold beer.
People who want to enjoy freshly fried crispy wings at home instead of delivery chicken.

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