Okjubu's Chicken Skewers

Name: Okjubu's Chicken Skewers
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Cuisine: Korean
Ingredients: chicken thigh meat 500g; green onion 2 stalks; salt a pinch; pepper a little; vegetable oil a little; sugar 2 tablespoons; mirin 2 tablespoons; brewed soy sauce 3 tablespoons; water 2 tablespoons

Chicken skewers grilled with a sweet and savory soy sauce, finished with a torch for that authentic street-food smoky flavor

25 min Difficulty Normal Meat & mains

Main ingredients

chicken thigh meat green onion mirin brewed soy sauce

Ingredients needed

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chicken thigh meat green onion mirin brewed soy sauce

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2 servings

Recipe

Cut the chicken thigh meat into large, bite-sized pieces.
Sprinkle salt and pepper over the chicken and rub well to season it.
Cut the green onion into pieces matching the size of the chicken.
In a bowl, mix sugar, mirin, brewed soy sauce, and water to make the teriyaki sauce.
Alternate threading the seasoned chicken and green onion onto skewers.
Heat vegetable oil in a pan, place the skewers on, and grill while using a torch to char the outer surface for a smoky taste.
Turn the skewers over and grill until golden brown, then pour the prepared sauce and continuously brush it on both sides while cooking to reduce and coat.
Transfer to a serving dish and drizzle the remaining sauce generously to finish.

Cut chicken thigh meat into bite-sized pieces and season with salt and pepper.
Chop green onion and mix soy sauce, sugar, mirin, and water to make the sauce.
Thread chicken and green onion alternately onto skewers.
Grill on a pan using a torch to create a smoky flavor.
Brush on the sauce and cook thoroughly on both sides to finish.

Cooking tips

When using a torch, keep a steady distance and quickly pass it over the surface to avoid flare-ups.
To ensure the chicken is fully cooked without burning, start by grilling over medium-low heat, then add the sauce and simmer gently.

Recommended for

Those who want to enjoy restaurant-quality smoky skewers at home.
People looking for the perfect homemade bar snack to pair with a cold beer.

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Kim Dae-seok's Soy Sauce Chicken Skewers

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Okjubu's Chicken Skewers

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Main ingredients

Tags

Ingredients needed

Recipe

Cooking tips

Recommended for