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Modu Recipe

Lee Yeon-bok's Fried Men

A dish where thin, crispy fried noodles are topped with fresh vegetables and seafood in a thick, savory sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When frying noodles, ensure the oil temperature is high enough so that no floury smell remains and the noodles become properly crispy—monitor the temperature carefully.
  • If sensitive to fishy odors in seafood, briefly blanch them in hot water before adding to the sauce for a cleaner taste.

Recommended for

  • Those who want to enjoy a unique noodle dish with both crispiness and a moist texture.
  • Those looking for a simple weekend dinner paired with a refreshing beer as an appetizer.

Shop ingredients on Coupang(Ad)

thin fresh noodlesnappa cabbageonioncarrotbutton mushroomsgreen oniongarlicchivessquidshrimpsoy saucechicken stockcornstarch

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