Modu Recipe
Modu Recipe

Lee Yeon-bok's Chili Sauce Fried Egg

A dish where crispy fried eggs are simmered in a homemade sweet and spicy chili sauce, creating a familiar yet elegant flavor.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When frying the eggs, use plenty of oil and fry the edges over high heat like deep-frying so that the eggs remain chewy after simmering in the sauce.
  • For adults, adding some Cheongyang chili pepper, chili oil, or a splash of vinegar to the sauce gives a more spicy and sour taste suitable for a drinking snack.

Recommended for

  • Those who want to enjoy an ordinary fried egg in a new, restaurant-style elegant way.
  • Those who want to quickly make a sweet and tangy, hearty side dish that kids love.

Shop ingredients on Coupang(Ad)

EggGreen onionGarlicCarrotKetchupOyster sauceStarch powderMayonnaise

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