Oh Se-deuk's All-purpose Chili Sauce and Chili Fries

An all-purpose chili sauce made with minced beef and pork with beer for deep flavor, plus crispy beer snacks using it.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Using beer instead of water deepens the meat's flavor and gives it an exotic taste.
  • Simmer the chili sauce gently over low heat so the flavors blend well without being overpowering.
  • When making bread hot dogs, trim the crusts off the sandwich bread and roll it out firmly with a rolling pin so it wraps around the sausage well.

Recommended for

  • Those who want to enjoy exotic pub-style beer snacks at home.
  • Those looking for a versatile sauce that can be made once and used in various ways.
  • Those who want to make a unique snack with leftover sandwich bread and sausages.

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Seonkyoung Longest's Asian All-Purpose Chili Sauce20 minEasySauces & basics
  2. Lee Yeon-bok's Chili Sauce Fried Egg15 minEasyMeat & mains
  3. Ttukdak Hyung's Country Fried Steak55 minNormalMeat & mains
  4. Aha Bujang's Manneung Kimchi Sauce and Altari Kimchi40 minEasySauces & basics
  5. Yeo Kyung-ok's Shrimp Chili Sauce30 minNormalMeat & mains
  6. Baek Jong-won's All-Purpose Stir-fry Sauce15 minEasySauces & basics
  7. Ttukdak Hyung's Chili Cheese Fries40 minNormalSalads & light meals
  8. Solo Cooking God's Tomato Donkaseu Sauce Fried Egg10 minVery easyside dish
  9. Kim Dae-seok's Duck Roast with Perilla Seed Sauce20 minEasyMeat & mains
  10. Kang Leo's Bloody Mary Shellfish Appetizer15 minEasydrinking snack