Sung Si-kyung's Gordon Ramsay Fried Egg
A simple drinking snack recipe that combines the rich flavor of butter with chili flakes for a savory and spicy fried egg.
Ingredients needed 1 servings
Recipe
Cooking tips
- To prevent the butter from burning, maintain medium-low heat rather than starting on high heat.
- Instead of chili flakes, you can use crushed peperoncino or a light sprinkle of gochugaru.
Recommended for
- Those who want to enjoy a unique egg dish full of buttery aroma.
- Those looking for a savory and spicy late-night snack or drinking accompaniment that can be made in 5 minutes.
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