Modu Recipe
Modu Recipe

Lee Hye-jung's Fresh Ginseng Nutritious Rice

A nourishing pot rice made with fresh ginseng, chestnuts, jujubes, and ginkgo nuts, cooked to savory perfection in a pot.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Don't discard the fine ginseng roots; dry them and use them to brew tea.
  • Boiling with the lid off over high heat at first helps control the water level and prevents undercooked grains in pot rice.
  • You can use perilla oil instead of sesame oil for an equally nutty flavor.

Recommended for

  • Those who want a hearty, nourishing meal as the seasons change.
  • Those who want to enjoy a pot rice with rich texture from fresh ginseng and nutritious ingredients.

Shop ingredients on Coupang(Ad)

short-grain ricesweet ricefresh ginsengchestnutsjujubesginkgo nutspine nutssesame oil

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