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Ttukdak Hyung's Samgyetang
A rich samgyetang made by simmering chicken, chicken feet, and a samgyetang pack together for a deep broth.
chickenchicken feetfresh ginsengjujubessamgyetang pack
soup dishesmeat disheshome cooking
Ttukdak Hyung's Super Simple Eoseongcho Chicken Soup
A super simple summer health food that easily and affordably recreates expensive eoseongcho chicken soup at home using samgyetang packs and dried eoseongcho mushrooms.
ChickenSojuEoseongcho mushroomsSamgyetang packWild ginseng
restorative foodmeat dishone-bowl meal
Kim Dae-seok's Steamed Pork Belly with Vegetables
A vegetable steamed dish featuring pork belly steamed with onions, green onions, and radish, served with a tangy mustard soy sauce
pork bellyoniongreen onionradishgarlic chives
meat dishentertaining guestsmain course
Ttukdak Hyung's Rice Cooker Chicken Baeksuk and Chicken Juk
A nourishing dish that uses the rice cooker's cooking function to simmer chicken breasts until tender, making chicken baeksuk and savory chicken juk in one course.
ChickenGlutinous riceGarlicJujubesGreen onions
restorative foodone-bowl mealbrothy dish
Kim Dae-seok's Braised Garlic Scapes
Garlic scapes are stir-fried in oil first to absorb the seasoning well, and added with julienned jujubes for an elegant savory flavor and chewy texture.
garlic scapesjujubessoy saucegrain syrup (jocheong)gochugaru (Korean chili flakes)
rice thiefside dishtraditional food
Kim Dae-seok's Yakbap
A simple, no-boiling method to make nutritious, chewy, and not overly sweet yakbap using a rice cooker's mixed grain setting.
Glutinous ricecowpeasjujubesFresh chestnutsPumpkin seeds
Electric rice cooker recipesFestival snacksHomemade
Ttukdak Hyung's Spicy Samgyetang
A spicy samgyetang made by stuffing a cleaned chicken with glutinous rice, garlic, and jujubes, then simmering it with a samgyetang pack and cheongyang chili peppers for a hot and peppery kick.
glutinous ricechickengarlicjujubessamgyetang pack
spicysoup dishhome-cooked meal
Yoon Yi-ryeon's Secret Kimjang Kimchi Seasoning
A large-batch kimjang seasoning that combines a deeply brewed seafood and vegetable broth with fresh shrimp, raw sugar, and fermented seafood to create a refreshing and savory flavor.
gochugarufish saucesaeujeotfresh shrimpminced garlic
large batchall-purpose saucetraditional food
Kim Dae-seok's Firm and Crunchy Pickled Radish
A premium pickled radish with a firm, crunchy texture that stays fresh and never becomes salty for up to a year, achieved by drawing out moisture using salt and maltose syrup.
radishmaltose syrupdried jujubesred pepper seedspremium soy sauce
long-lastingcost-effectivetexture masterpiece
Kim Dae-seok's Ginger Jujube Pear Tea
A warm tea infused with ginger, pear, and jujubes, preserving the subtle sweetness of fruit through long simmering
gingerpearjujubes
winter dishhomemadechild snack
Yoon Yi-ryeon's Soy Sauce Marinated Crab (Ganjang Gejang)
An authentic soy sauce marinated crab made by blending jin soy sauce and Joseon soy sauce for deep flavor, and repeatedly pouring boiled-then-cooled soy sauce mixture to eliminate any fishy smell.
flower crabsjin soy sauceJoseon soy sauceplum extractsoju
rice thieftraditional foodseasonal dish
Kim Dae-seok Chef's Electric Rice Cooker Mixed Grain Rice
A hearty mixed grain rice cooked in an electric rice cooker without a steamer, incorporating whole grains, chestnuts, and jujubes all at once.
Glutinous riceGlutinous milletGlutinous cornRed beansSmall soybeans
Festival foodLunar New YearOne-bowl dish