Main ingredients
deodeokmat-ganjang (seasoned soy sauce)sesame oilolive oilgochujanggochugaru (Korean chili flakes)cooking wineJin-ganjang (Korean all-purpose soy sauce)starch syrupminced garlicpine nuts
Lee Hye-jung's Grilled Deodeok
A fragrant grilled deodeok dish where the roots are gently pounded with a mallet, marinated in a soy-sesame oil mixture for 30 minutes, then coated with a special gochujang sauce and grilled until golden.
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