Modu Recipe
Modu Recipe

Okjubu's Dodeok Ggangjeong

A delicious snack made by frying fresh dodeok until crispy and tossing it in a spicy-sweet homemade sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Do not toss the fried dodeok in the sauce immediately—let it cool for about 5 minutes to maintain a much crunchier texture.
  • For a spicier flavor, increase the amount of minced green chili pepper to your preference.

Recommended for

  • Those who want to enjoy fresh, healthy, and tasty dodeok in a unique way.
  • People looking for a crispy gangjeong recipe perfect as a child's snack or an adult's appetizer.

Shop ingredients on Coupang(Ad)

dodeokpotato starchgarlicteriyaki saucecorn syrupsweet chili saucesoy saucegreen chili peppersesame seeds

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