Kim Jin-soon's Jinmichae Muchim
A driver's diner-style jinmichae muchim made in 3 minutes without fire or knife, using sesame oil coating and gochujang seasoning
Ingredients needed 4 servings
Recipe
Cooking tips
- Coating first with sesame oil keeps the jinmichae from becoming tough and maintains moisture and nuttiness.
- Wrapping it in seaweed with rice makes a great rice accompaniment.
Recommended for
- Those who want to quickly make a week's worth of side dishes without using fire.
- Those who love the sweet, spicy, and moist jinmichae muchim unique to driver's diners.
- Those looking for a super simple recipe that even beginners can make without fail.
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