Modu Recipe
Modu Recipe

Kim Jin-soon's Oneunjung Rice Balls

Oneunjung-style rice balls made by stir-frying pink sausage and fried tofu until crispy, then mixing with soy-seasoned carrots and scrambled eggs into rice.

Ingredients needed 1 servings

Recipe

Cooking tips

  • The key to texture is to stir-fry the fried tofu and pink sausage with enough oil until crispy.
  • Mix the soy sauce and sugar seasoning with residual heat after turning off the heat to prevent burning and bring out a savory aroma.
  • Add mayonnaise and seasonings while the rice is warm so the ingredients mix well and the rice balls hold together.

Recommended for

  • Those who want to enjoy the taste of Jeju Oneunjung gimbap simply at home.
  • Those looking for a kids' snack or picnic lunchbox menu.
  • Those who want to make a savory, umami-rich one-bowl dish with leftover ingredients.

Shop ingredients on Coupang(Ad)

pink sausagefrozen fried tofucarrotdanmuji (yellow pickled radish)eggmayonnaisegimgaru (crushed roasted seaweed)cooking oilsoy saucesugarseasoned saltsesame seeds

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