Main ingredients
OnionDoenjangCheonggukjangPotatoZucchiniGreen onionCheongyang pepperCherry tomatoCrabGochugaruMinced garlic
Kim Dae-seok's Tomato Crab Doenjang Jjigae
An original doenjang jjigae that eliminates the muddiness of soybean paste with caramelized onion and cherry tomatoes, while maximizing savory flavor with refreshing crab.
Ingredients needed 3 servings
Recipe
Cooking tips
- Caramelizing the onion first thoroughly infuses the broth with deep, rich sweetness and umami.
- Soaking the potato in cold water to remove starch prevents the stew from becoming cloudy or heavy.
- Halving the cherry tomatoes helps their juices meld smoothly into the broth and prevents scalding from hot juice when eating.
Recommended for
- Those who want to try a new, deep-flavored stew instead of everyday doenjang jjigae.
- Those who enjoy a broth with the refreshing taste of seafood and the clean acidity of tomatoes.
- Those looking for a stew recipe suitable for entertaining guests or a special dinner.
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