Kim Dae-seok's Stir-Fried Onion and Imitation Crab

• onion 1 large (330g)
• imitation crab stick 3 pieces
• green chili pepper 1
• vegetable oil 2 tablespoons
• light soy sauce 1 and 1/2 teaspoons
• oyster sauce 1 teaspoon
• sesame oil 1 teaspoon
• toasted sesame seeds a pinch

Recipe 🍳

Cooking tips 💡

• Avoid slicing the onion too thin, as it will lose its crispness quickly during cooking.
• Use green chili peppers to balance the onion’s oily flavor; substitute with bell peppers if serving to children.
• Sesame oil loses its aroma when exposed to high heat, so always add it after turning off the stove to preserve its fragrance.

Recommended for 🙋

• ⭐Those looking for a simple home-style side dish using crunchy, sweet onions.
• ⭐People wanting to use up leftover imitation crab sticks or cracker-like snacks in a delicious new way.
• ⭐Beginners seeking a foolproof recipe that can be completed in 10 minutes with no failures.