Kim Dae-seok's Cabbage Namul
A healthy seasoned vegetable side dish made by lightly steaming cabbage and tossing it with olive oil and the recipe’s secret weapon—lemon juice—for a fresh, sweet-and-sour flavor.
Ingredients needed 2 servings
Recipe
Cooking tips
- Steaming the cabbage for more than 1 minute 30 seconds will cause it to lose its crisp texture and become mushy, so be precise with the timing.
- The 'cheat-key' lemon juice helps neutralize the cabbage’s characteristic smell and magnifies its natural sweetness several times over.
- Using olive oil together increases the absorption of nutrients contained in the cabbage, making it even healthier.
Recommended for
- Those looking for a soft and refreshing vegetable side dish.
- People who prefer a clean, light seasoned vegetable dish over heavy stir-fried options.
- Those who want to whip up a neat basic side dish with minimal cooking time.
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