Modu Recipe
Modu Recipe

Kim Dae-seok's Autumn Radish Saengchae

A crisp radish salad made by quickly mixing fresh autumn radish without salting, preserving its refreshing texture and subtle natural sweetness.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Salting the radish draws out its moisture and natural sweetness, so skipping this step helps maintain crispness over time.
  • Adding green onion too early can cause it to wilt or darken in color, so always add it at the final step and mix gently.
  • Use shrimp paste primarily for its liquid rather than solids to avoid a gritty texture and ensure rich, clean flavor.

Recommended for

  • Those who want a fresh side dish ready in just 10 minutes without any salting process.
  • People looking for a tangy-sweet radish salad to mix with freshly cooked rice and sesame oil.
  • Individuals who enjoy delicious, seasonal radish dishes that are easy on digestion and soothing to the stomach.

Shop ingredients on Coupang(Ad)

radishgreen onionred pepper powderminced garlicshrimp pasteanchovy saucevinegartoasted sesame seeds

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