Kim Dae-seok's Butter-Grilled Baby Potatoes

Recipe 🍳

Cooking tips 💡

• Marinating the potatoes in corn syrup first draws out moisture, so when grilled they aren't crumbly but have a firm, chewy texture.
• Boiling the potatoes for more than 10 minutes can make them easily break apart or become mushy when grilling, so stick to the time strictly.
• Using only butter can lead to burning, but adding mayonnaise prevents burning and greatly enhances the savory flavor.

Recommended for 🙋

• ⭐Those who want to recreate the unique sweet-savory and savory flavor of highway rest stop butter-grilled baby potatoes at home.
• ⭐Those who enjoy potato dishes with a chewy, non-crumbly texture.