Kim Dae-seok's Air Fryer Grilled Yellow Croaker

Recipe 🍳

Cooking tips 💡

• Avoid temperatures above 200 degrees, as fish can burn easily; maintaining a steady 180-degree heat is crucial.
• Do not apply sesame oil before heating, as high heat can produce harmful substances—apply it only after cooking, while the fish is still hot.
• Laying green onions on the bottom prevents the fish from sticking and eliminates fishy odor with their natural fragrance.

Recommended for 🙋

• ⭐Those who want to perfectly grill fish without smoke or fishy odor.
• ⭐People needing a clean mackerel grilling dish for holiday offerings, with no burnt fins.