Jung Ho-young's Spam Cream Ramen Pasta
Boil ramen noodles and rinse under cold water to preserve their chewy texture, then toss with a smooth milk cheese cream sauce made from spam and onion for this simple and quick pasta dish.
Ingredients needed 2 servings
Recipe
Cooking tips
- Rinsing the noodles under cold water and coating them with olive oil helps maintain their chewiness when reheated and prevents them from breaking apart in the sauce.
- For adults or as an appetizer, add a few grinds of black pepper or finely chopped green chili at the end for a spicy kick that enhances the flavor.
Recommended for
- Those looking for a homemade snack that kids can enjoy without spice, but with a rich, savory flavor.
- Anyone wanting to quickly turn leftover spam and ramen noodles into a delicious, restaurant-style pasta.
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