Solo Cooking God's Sari Gomtang Cream Pasta Ramyeon

An unusual ramyun where milk and Sari Gomtang soup mix meet to create a deep, rich, restaurant-quality cream pasta flavor.

Ingredients needed 1 servings

Recipe

Cooking tips

  • If you don't have frozen shrimp, you can substitute with leftover sausage, bacon, or broccoli from the fridge.
  • For an even richer, thicker cream flavor, try adding a slice of cheese while cooking the noodles.

Recommended for

  • Those who want to enjoy a thick, rich cream pasta at home without fresh cream, with great value.
  • Those who want to transform Sari Gomtang noodles into a completely different and sophisticated Western-style dish.

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