Solo Cooking God's Sari Gomtang Cream Pasta Ramyeon
An unusual ramyun where milk and Sari Gomtang soup mix meet to create a deep, rich, restaurant-quality cream pasta flavor.
Ingredients needed 1 servings
Recipe
Cooking tips
- If you don't have frozen shrimp, you can substitute with leftover sausage, bacon, or broccoli from the fridge.
- For an even richer, thicker cream flavor, try adding a slice of cheese while cooking the noodles.
Recommended for
- Those who want to enjoy a thick, rich cream pasta at home without fresh cream, with great value.
- Those who want to transform Sari Gomtang noodles into a completely different and sophisticated Western-style dish.
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