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Modu Recipe

Maeil Matna Spicy Dumpling Soup

Handmade bite-sized dumplings filled with egg and vegetables, served in a spicy chili oil broth

Ingredients needed 3 servings

Recipe

Cooking tips

  • Pressing the edges of the dumpling wrappers with a fork makes them look nice and prevents the filling from bursting during cooking.
  • Heat the cooking oil until it is just smoking before pouring it over the seasoning ingredients to maximize the flavor of the gochugaru and garlic.

Recommended for

  • Those who want to enjoy a clean and light handmade dumpling dish without meat.
  • Those who want to warm up with a spicy and rich dumpling soup.

Shop ingredients on Coupang(Ad)

Dumpling wrappersEggsZucchiniCarrotScallionsMinced garlicGochugaru (Korean chili flakes)Jin-ganjang (Korean all-purpose soy sauce)Oyster sauceWhole sesame seedsCooking oilSesame oilSugarSalt

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