Main ingredients
Frozen dumplingsGreen onionChili powderBeef bone brothGarlicBeef dashiGalbi tang dashiEggGlass noodles
Okjubu's Spicy Dumpling Soup
A super-fast spicy dumpling soup with a bold kick from green onion oil and chili oil, deep flavor from beef bone broth
Ingredients needed 1 servings
Recipe
Cooking tips
- When frying chili powder, avoid high heat as it burns easily and can turn bitter; use medium-low heat and stir quickly.
- Do not stir immediately after adding egg mixture—let it sit undisturbed so the egg floats up gently and keeps the broth clear.
Recommended for
- Those looking for a quick, spicy soup to relieve hangovers late at night or in the morning.
- Home cooks who want to make a rich, deeply flavorful dumpling soup using store-bought broth without fail.
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