Main ingredients
soybean sprouts for steamingsquidlarge green onioncheongyang chili peppercoarse gochugaruJin-ganjangfermented anchovy saucegochujangcheongjuminced garlicbeef dashidahondashipotato starchsesame oil
Aha Bujang's Spicy Braised Squid and Soybean Sprouts
A spicy and crunchy braised squid and soybean sprout dish that replicates the flavor of a specialty restaurant's agujjim without using monkfish.
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Kim Dae-seok's Squid and Bean Sprout Salad
A delightful side dish made by steaming bean sprouts and squid together to blend their flavors, then tossing them with homemade deep red chili oil for a moist, savory finish.
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Okjubu's Squid Bean Sprout Gukbap
A hangover remedy soup with refreshing broth, crisp bean sprouts, chewy squid, and tangy kimchi.
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