Aha Bujang's Pork Basil Rice Bowl
A Thai-style meat rice bowl made by quickly stir-frying ground pork and basil in an all-purpose sauce made with fish sauce and oyster sauce.
Ingredients needed 1 servings
Recipe
Cooking tips
- If Thai basil is hard to find, you can substitute with regular sweet basil.
- Rather than stir-frying the meat until dry, add an appropriate amount of water so the sauce moistens the meat and keeps it tender.
- Adding a little dark soy sauce (laochou; ssangnodu) gives it a rich, appetizing color like that of a professional restaurant.
Recommended for
- Those who want to quickly make and enjoy a unique meat rice bowl other than spicy pork rice bowl.
- Those who want to recreate the sweet, salty, and savory flavor of Southeast Asian-style basil meat stir-fry at home.
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