Main ingredients
chickenpotatoonionlarge green onioncarrotglass noodlesJin-ganjangdark soy sauce (laochou)minced garlicoyster sauceVietnamese chili peppersesame oilchili oil
Aha Bujang's Soy Sauce Braised Chicken
An Andong-style soy sauce braised chicken made by adding unsoaked dried glass noodles directly into the pot and boiling vigorously for 20 minutes with a golden ratio of soy sauce and sugar.
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Okjubu's Microwave Soy Sauce Jjimdak
A deeply savory jjimdak made in just 20 minutes using a microwave, no stove needed.
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