Modu Recipe
Modu Recipe

Aha Bujang's 5-Minute Super Simple Soybean Sprout Hangover Soup

A refreshing hangover soup made in just 5 minutes with soybean sprouts, doenjang, and anchovy dashida, without the need for a separate broth-making process.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Since no separate broth is made, using a savory seasoning like anchovy dashida is key.
  • To prevent the soybean sprouts from smelling fishy, boil with the lid off from the start.

Recommended for

  • Those who need a quick hangover cure on busy mornings or in a hurry.
  • Beginners who want to make a foolproof soup with minimal ingredients and time.

Shop ingredients on Coupang(Ad)

soybean sproutsspinachdoenjangminced garlicgochugaruanchovy dashida

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