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Ttukdak Hyung Recipes | 모두의 레시피

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Ttukdak Hyung

Ttukdak Hyung

Recipe source with curated public cooking content.

super easySolo cookinghome meal

Official channel: YouTube · 1-minute Cooking Ttukdak HyungYouTube Visit

Ttukdak Hyung Recipes

1513 recipes found.

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Ttukdak Hyung's Restaurant-Style Gaji Bokkeum

A side dish that quickly stir-fries polarizing eggplant with an all-purpose seasoning paste over high heat, keeping it chewy rather than soggy.

10minVery easyside dish

side dishsuper simplefridge clean-out

Ttukdak Hyung's Chili Oil Dosangmyeon

A homemade chili oil bibimmyeon where pan-seared pork belly and its hot rendered oil are poured directly over the seasoning to burst with flavor.

15minEasyNoodles & bunsik

dosangmyeonpork bellygreen onioncheongyang chili pepperperilla leaves

unique dishsuper simplelate-night snack

Ttukdak Hyung's Char Siu Tonkotsu Ramen

A rich tonkotsu ramen topped with homemade char siu made by quickly braising grilled pork belly in a soy sauce mixture and torching it for a smoky flavor.

30minNormalNoodles & bunsik

tonkotsu ramenpork bellykelpgreen oniondried seaweed (gim)

unique dishJapanese cuisinefire flavor

Ttukdak Hyung's Squid Jeotgal Pasta

A Korean-style fusion oil pasta combining garlic sautéed in olive oil with salty squid jeotgal, nutty perilla oil, and perilla seed powder.

15minEasyNoodles & bunsik

Pasta noodlesSquid jeotgalOnionGarlicCheongyang chili pepper

unique dishsolo mealnoodle dish

Ttukdak Hyung's Odeng-yaki

A unique appetizer made by pouring fish cake batter into a takoyaki pan and frying it until crispy, then topping with katsuobushi and sauce.

15minEasydrinking snack

fish cakeeggflourcarrotcheongyang chili pepper

super simplelate-night snackunique dish

Ttukdak Hyung's Watermelon Syrup and Ade

A homemade fruit syrup made by soaking bland watermelon flesh in sugar and lemon juice, enjoyed as a refreshing ade or mojito.

15minVery easySauces & basics

watermelonlemon juice

home cafésummer beveragerefreshing

Ttukdak Hyung's Eomuk Menbosha

A unique menbosha where thin square eomuk is filled with chopped shrimp batter and fried until crispy, instead of using bread.

20minNormalSnacks & desserts

ShrimpEomukGreen onionCheongyang pepperRed chili pepper

unique dishcrispy outside, moist insidelate-night snack

Ttukdak Hyung's Black Sesame Cabbage Salad

A highly addictive homemade dressing salad that maximizes nuttiness with finely ground black sesame seeds, combined with mayonnaise and lemon juice.

10minVery easySalads & light meals

CabbageBlack sesame seeds

healthy mealsuper easynutty taste

Ttukdak Hyung's Zucchini Bibim Kalguksu

A savory noodle dish where lightly stir-fried zucchini in butter is mixed with sweet and spicy beef gochujang sauce over boiled kalguksu noodles.

15minEasyNoodles & bunsik

kalguksu noodleszucchinionionbutterground beef

super easyunique dishsweet and savory

Ttukdak Hyung's Egg in Hell

A fusion shakshuka made by simmering leftover bell peppers, onions, and bacon from the fridge in a spicy tomato sauce with gochujang, topped with eggs and cheese.

20minEasySalads & light meals

onionbell pepperbacongarlicwhole tomatoes

brunchfridge clean-outlate-night snack

Ttukdak Hyung's Pat Yanggaeng

A classic homemade red bean jelly made with agar powder and sweet red bean paste for a popular traditional flavor.

60minEasySnacks & desserts

agar powdersugarhoneyred bean paste

home cafedessertholiday food

Ttukdak Hyung's Chicken Tsukune

A Japanese-style chicken meatball skewer made from minced chicken dough mixed with perilla leaves and starch, rounded and grilled, then coated with a sweet soy tare sauce and torched for a smoky flavor.

30minNormaldrinking snack

Chicken tenderloinChicken neck meatChicken cartilageOnionPerilla leaves

Japanese-style dishwok flavorDrinking snack

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