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Noodles & bunsik Recipes | 모두의 레시피

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Noodles & bunsik

Noodles & bunsik

Noodles, ramyeon, pasta, tteokbokki, and bunsik

Noodles & bunsik Recipes

1360 recipes found.

Okjubu's Sundae Jjolmyeon

An unusual noodle dish featuring chewy jjolmyeon noodles in a spicy and rich sundae stew

20minNormalNoodles & bunsik

sundaejjolmyeon stickzucchinioniongreen chili pepper

spicy tastestew dishnoodle dish

Yoon Joomo Doenjang Guksu

A special noodle dish boiled to be savory and spicy with pork shoulder and rich perilla seed powder.

30minNormalNoodles & bunsik

medium wheat noodlespork shoulderdried kelpgingerminced garlic

meat noodlesperilla seed dishspicy and savory

Lim Sung-geun's Super Simple Soy Noodles

A rich, nutty, homemade-style soy noodle soup ready in just 5 minutes, made with tofu and perilla seed powder base.

10minEasyNoodles & bunsik

wheat noodlestofusoymilkperilla seed powdercucumber

quick noodlesperilla seed soy noodleshomemade-style cooking

Yeo Kyung-rae's Sucho Myeon

Chinese stir-fried noodle dish with fresh vegetables and seafood, stir-fried over high heat and mixed with chewy noodles

20minNormalNoodles & bunsik

fresh noodlesporkshrimpbell pepperonion

Chinesestir-fried noodlesnoodle dish

Park Eun-young Spicy and Tingling Mapo Tteokbokki

Spicy and tingling tteokbokki with a Chinese-style twist, made by adding pork and sweet potato to store-bought mapo tang sauce

20minEasyNoodles & bunsik

tteokbokki rice cakesporksweet potatogreen onioncabbage

mapo cuisinefusion Chinesespicy and tingling

Yeo Kyung-rae's Yusanseul Ramen

A refined Chinese-style ramen recipe that elevates a ramen serving with abundant seafood and mushrooms, thickened with starch for a rich, luxurious texture.

15minNormalNoodles & bunsik

ramen noodlespork tenderloinsquidshrimpshiitake mushrooms

Chinesemain coursenoodle dish

Lim Sung-geun's Heavily Textured Jang Kalguksu

A restaurant-style jang kalguksu with a clean, refreshing taste—no heaviness from fermented soybean paste, achieved using a golden-ratio powdered seasoning blend.

15minEasyNoodles & bunsik

beef dashihondashigarlic powderred chili powdergreen chili powder

noodle dishquick mealhome cooking

Lim Sung-geun's Oil Tteokbokki

A specialty tteokbokki with a crispy exterior and chewy interior, inspired by Tongin Market style

15minEasyNoodles & bunsik

tteokbokki rice cakessoy saucered pepper powdercorn syrupgochujang

tteokbokkisnackstreet food

Lim Sung-geun's Green Soybean Universal Janchiguksu

A super simple janchiguksu with deep, savory flavor that requires no dried anchovy stock—just mix green soybean extract into water and simmer with pumpkin and scallions. A 40-year mastery in a bowl.

15minEasyNoodles & bunsik

thin wheat noodlessmall pumpkinscallionred chili peppergreen soybean extract

noodle dishquick mealhome cooking

Yeo Kyung-ok's Spicy Stir-Fried Ramen

Transforming ramen into a Chinese restaurant-style dish with doubanjiang and oyster sauce, delivering a spicy and savory flavor.

10minEasyNoodles & bunsik

ramen noodlesshrimpbok choyshiitake mushroomsenoki mushrooms

ramen recipequick and easyChinese

Yeo Kyung-ok's Paljin Chomyeon

A dish where boiled noodles are pan-fried to a crisp, chewy texture, then topped with a rich Chinese-style sauce packed with fresh seafood and vegetables.

25minNormalNoodles & bunsik

Chinese noodlesbok choyBroccoliBamboo shootsDried shiitake mushrooms

Chinese cuisineNoodle dishUnique dish

Yeo Kyung-ok's Sichuan-style Jajangmyeon

An unconventional spicy jajangmyeon that awakens the appetite by combining the spiciness of gochujang and doubanjiang with the pungent aroma of sansho oil, replacing traditional chunjang.

20minEasyNoodles & bunsik

porkoniongreen oniongarlicginger

Chinese cuisinespicy flavornoodle dish

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