Meat & mains

Hearty meat, seafood, and vegetable-centered main dishes

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Meat & mains Recipes

2,548 recipes found.

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Park Eun-young's Mapo Tofu

A smooth and spicy Chinese-style mapo tofu with rich flavor from chili oil and doubanjiang

15 minEasyMeat & mains
tofugreen oniongarlicground porkchili oil
Chinese-stylespicyrice companion

Jung Ho-young's Black Sea Bream Soy Sauce Stew

Quickly simmering fresh fish with soy sauce glaze over high heat, continuously basting the fish to maximize tender flesh and rich umami flavor in a Japanese home-style style.

25 minNormalMeat & mains
black sea breamgingerburdock rootrice winecooking sake
rice thiefJapanese cuisinepremium dish

IronBagMan's Hoigwa-yuk

A Chinese-style spicy stir-fried pork that maximizes a crispy-outside, moist-inside texture by dipping deep-fried pork belly in ice water.

25 minNormalMeat & mains
pork bellyhwangdujangchunjangnapa cabbageshiitake mushroom
Meat DishChinese-styleCrunchy Outside, Moist Inside

Fabri Butter Chicken Curry

A texture-twist curry that pairs creamy butter chicken curry with crispy tutbap (puffed rice) topping stir-fried with nuts and dried fruit.

30 minNormalMeat & mains
chicken breastcurry powderbutterplain yogurtcarrot
butter chicken curryunique currytutbap dish

YOOXICMAN's Dongpa Jokbal

A tender jokbal dish simmered for three hours with a spicy-sour Sichuan-style sauce made from doubanjiang and Chinese black vinegar.

3 hr 20 minNormalMeat & mains
pork trotterdoubanjianggingerred chili pepperChinese black vinegar
Sichuan cuisineauthentic Chinese foodentertaining guests

Raymon Kim's Balsamic Glazed Pork Loin Steak

A premium-tasting, tender pork loin steak made by simmering affordable and lean pork loin with a sweet and tangy balsamic vinegar, honey, and lemon zest sauce.

20 minEasyMeat & mains
pork loinbalsamic vinegarhoneysoy saucelemon
value for moneydinner partywestern cuisine

Aha Bujang's Gopdoritang

A hearty gopdoritang made by simmering tender, chewy beef small intestines and chicken with perilla seed powder and a spicy seasoning sauce until thick and rich.

1 hr 50 minHardMeat & mains
chickenbeef small intestinesonionlarge green onionperilla leaves
meat dishdrinking snackguest entertaining

Yeo Kyung-ok's Soryu Wanja

A Chinese-style meat dumpling recipe that transforms traditional Nangja Wanja into bite-sized, crispy-on-the-outside, juicy-on-the-inside dumplings for easy home enjoyment.

30 minNormalMeat & mains
ground porkbutton mushroomsbok choyscallionsgarlic
meat dumplingsnangja wanjameat dishes

Raymon Kim's Beef Flank Steak

Thin, delightfully chewy beef flank is marinated in a special powder, grilled, and served with a sweet-and-sour wine vinegar onion sauce for a unique steak experience.

35 minNormalMeat & mains
beef flankonion powdergarlic powderpaprika powderonion
meat dishhome partypairing

Aha Bujang's Bacon Cream Shrimp

A Chinese-style cream shrimp with crispy fried shrimp tossed in a wasabi-mayo cream sauce studded with crispy minced bacon for extra flavor.

25 minEasyMeat & mains
shrimpfrying mixeggiceberg lettucebacon
Chinese-stylebeer snackmeat dish

Aha Bujang's Mongolian Beef

A Chinese-style Mongolian beef dish where beef is tenderized with egg yolk and starch, then quickly stir-fried over high heat in scallion-infused oil.

20 minEasyMeat & mains
beeflarge green onioneggpotato starchchicken stock
Chinese-stylerice thiefguest-worthy

Aha Bujang's Smoked Duck Bulgogi

A quick smoked duck bulgogi that balances sweet and savory flavors with tonkatsu sauce and sugar

15 minVery easyMeat & mains
smoked duckonionlarge green onioncarrottonkatsu sauce
super simplerice thiefmeat dish