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59 recipes found.

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Striker Chef's Coconut Saffron Lobster Confit

A premium fine dining dish featuring lobster gently confit in coconut oil and saffron, served with a savory scallion milk foam sauce.

50 minHardMeat & mains
LobsterCoconut oilSaffronScallionWhole garlic
Fine diningHome partyGourmet cuisine

Striker Chef's Hanwoo Ribeye Steak with Truffle Shower Cream Sauce

The rich, juicy essence and marbling of thick-cut Hanwoo two-horn ribeye meets a tangy homemade truffle sauce that cuts through the fattiness.

30 minNormalMeat & mains
Hanwoo ribeyeSaltWhole black pepperButterGarlic
Fine diningHome partyGourmet cuisine

Striker Chef's Hanwoo Tenderloin Steak

A luxurious steak dish featuring tender 1++ Hanwoo tenderloin with a rich sauce blending foie gras mousse and butter, one of the world's three finest delicacies.

20 minHardMeat & mains
Korean beef tenderloinlarge white mushroomsgreen onionsonionwhole garlic
fine dininghome partyrefined dish

Lee Won-il Corn Puree Bacon Chutney Grilled Squid

A premium restaurant-style dish featuring tender sweet corn puree and tangy-sweet bacon chutney served alongside perfectly grilled squid with a crisp exterior and soft interior.

40 minHardMeat & mains
abaloneonionbaconvinegarsweet corn
Fine diningHome partyGourmet cuisine

YOOXICMAN's Turndu Rosini

A world-class luxury French steak dish inspired by the great composer Rossini, featuring premium beef tenderloin paired with foie gras, fresh truffle, and a refined Madeira wine sauce.

45 minHardMeat & mains
beef tenderloin steakwhole foie grasfresh trufflebreadMadeira wine
fine diningbeef tenderloin steakFrench cuisine

Sung Anh's Ribeye Steak with Quinoa and Smoked Green Onion Garnish

Steak paired with a garnish that maximizes texture—perfectly seared ribeye cooked evenly using the traditional sous-vide and arosé techniques, combined with crispy toasted quinoa and smoked green onions.

40 minNormalMeat & mains
ribeye steakgreen onionbuttergarlicrosemary
fine dininggourmet cuisinemeat dish

Sung Anh's Eoran Pasta

A minimalist pasta where pasta noodles, seasoned with a firm hand in salt water, are emulsified into creaminess with generous amounts of butter, fully bringing out the umami of the finest eoran.

15 minEasyNoodles & bunsik
Pasta noodlesButterEoran
super easyfine diningcreaminess

Striker Chef Bisque Shrimp Pasta

A classic bisque-flavored pasta made by pressing shrimp heads to extract the rich, oceanic flavor.

25 minNormalNoodles & bunsik
king prawnspaghettigarlicsun-dried tomatostore-bought bisque rosette sauce
Bisque pastaFine diningGourmet

YOOXICMAN Gordon Ramsay Press Pork Belly

A dish cooked in the oven like steaming, infused with fragrant thyme and garlic, then pressed for 6 hours to achieve a crisp finish.

8 hr 20 minHardMeat & mains
refrigerated pork bellythymeYeongseo garlicwhite winecube chicken stock
pork bellyfine diningoven cooking

Striker Chef Cherry Pepper Caviar Yogurt Appetizer

A luxurious, fine-dining-style finger food featuring cherry peppers stuffed with cream cheese, coated in caviar, and served with a side of washed aged kimchi and yogurt sauce.

10 minEasydrinking snack
Aged KimchiStore-bought Cherry Peppers with Cream CheeseCaviarPlain YogurtHerbs
wine snackhome partyfine dining

Striker Chef's Jjajangmyeon Ramen Steak

A fine-dining style jjajang dish where ramen is steamed and grilled like a steak, coated with the rich flavors of French 'arroser' technique.

25 minHardNoodles & bunsik
chopstick noodleschopstick noodle seasoningwhole garlicbutterrosemary
fine diningunique dishnoodle dish

Striker Chef's Steak Gungjung Tteokbokki

A refined gungjung tteokbokki reinterpreted in fine dining style with thick sirloin steak, grilled vegetables, and rich foie gras mousse.

40 minNormalMeat & mains
rice cakebeef sirloinShallotmini cabbagebutton mushroom
fine dininghome partyfor guests
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