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Kim Ho-yoon's Thinly Sliced Pork Belly Doenjang Jjigae

A rich doenjang jjigae recipe made by browning thinly sliced pork belly to release savory fat, then simmering it into a hearty stew.

20 minEasySoups & stews
thinly sliced pork bellypotatoonionzucchinicheongyang chili pepper
rice thiefsoup dishhome-cooked meal

Kim Ho-yoon's Beef Topping Tteok Mandu Guk

A clear broth made with beef brisket and dashima, enhanced with beef bone stock, topped with hand-torn beef garnish and soft egg ribbons.

25 minEasySoups & stews
tteokguk tteoklarge mandubeef brisketdashimastore-bought beef bone stock
holiday foodsoup dishhome cooking

Kim Ho-yoon's Short-necked Clam Rice Tteokbokki

A premium tteokbokki with pan-fried rice cakes, short-necked clam broth, curry powder, and black pepper for deep, rich flavor.

20 minEasyNoodles & bunsik
rice cakesshort-necked clamssquare Korean fish cake (eomuk)boiled eggslarge green onion
spicyspecial dishsoup dish

Lee Hye-jung's Nakji Jeongol

A clean and spicy nakji jeongol made by layering beef, clam meat, and nakji in a radish and onion broth

30 minNormalSoups & stews
nakjibeefclam meatradishonion
soup dishspicy flavorguest table setting

Lee Hye-jung's Beef Brisket Green Onion Soup

A refreshing soup made by simmering blanched large green onions and king oyster mushrooms in a clear broth from slow-cooked beef brisket.

40 minEasySoups & stews
beef brisketlarge green onionking oyster mushroomminced garlicsoup soy sauce
soup dishhangover curenourishing

Ttukdak Hyung's Fine Dining Dakdoritang

A fine-dining dakdoritang with a spicy broth made from oven-roasted chicken drumsticks, carrot, and cheongyang chili pepper blended into a sauce.

1 hr 5 minNormalSoups & stews
chicken drumstickscarrotgochugaruJin-ganjangchicken stock
broth-based dishspicybold and spicy

Ttukdak Hyung's Spicy Fish Cake Kaljebi

A hearty fish cake kaljebi simmered with dumpling wrappers, fish cakes, and potatoes for a bold, spicy flavor.

1 hr 5 minNormalSoups & stews
Dried Anchovy Kalguksu Ramen Soup BaseRed Pepper PowderGuk GanjangGochujangGarlic
Soup DishSpicyBold Flavor

Ttukdak Hyung's Gochujang Jjigae

Warm gochujang jjigae simmered with pork shoulder, tofu, and zucchini for a spicy kick.

1 hr 5 minNormalSoups & stews
pork shoulderpotatogreen onionchili pepperonion
soup dishspicybold flavor

Maeil Matna French Onion Soup

A French onion soup made by simmering deeply caramelized onions in chicken stock, then topping with toasted baguette and cheese and baking in the oven.

45 minEasySoups & stews
onionolive oilunsalted buttersaltminced garlic
home partysoup dishguest entertaining

Maeil Matna Doenjang Jjigae

A basic doenjang jjigae made by dissolving doenjang and gochujang in a golden ratio into a deep broth simmered with anchovies, kelp, and shiitake mushroom stems.

20 minEasySoups & stews
shiitake mushroomspotatooniontofucheongyang chili pepper
super simplerice thiefsoup dish

Ttukdak Hyung's Gogi Guksu

A Jeju-style gogi guksu made by stir-frying grilled pork belly and vegetables until charred to impart a smoky flavor, then adding beef bone soup broth for a rich and deep taste.

40 minNormalNoodles & bunsik
Pork bellyGarlicOnionAppleSoup soy sauce
Soup dishHangover cureTraditional food

Ttukdak Hyung's Tonkotsu Ramen

An ultra-simple tonkotsu ramen that combines store-bought broth and chashu, easily available online, to achieve the deep flavor of a specialty shop at home.

20 minEasyNoodles & bunsik
ramen noodlespork shoulderpork bone brothbeef bone brothkelp
unique dishsoup dishhome cooking