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Ttukdak Hyung's Beef Small Intestine Dakbokkeumtang
A rich, savory dish where the nutty depth of pan-seared beef small intestine melts into the spicy-sweet braising liquid of dakbokkeumtang.
Ttukdak Hyung's Sujeonggwa
A traditional sujeonggwa that is pungent yet sweet, made by simmering cinnamon sticks and ginger deeply, perfect for cleansing the palate.
Ttukdak Hyung's Ttang-cho Yukpo
A unique beef jerky with a fiery kick, generously seasoned with gochujang-based spicy sauce, Vietnamese chili peppers, and Cheongyang chili peppers.
Striker Chef's Red Scallops with Saffron Cream Sauce
A high-end dish featuring the umami-rich broth from wine-steamed scallops, blended with the mildness of potatoes and the vibrant golden hue of premium saffron.
Striker Chef's Sea Urchin Rice Balls with Sea Grapes and Wasabi Sauce
A dish topped with savory rice balls and sea urchin, served over a special sauce blended with savory sea grapes and pungent wasabi.
Striker Chef's Oyster Aglio e Olio
A winter delicacy of aglio e olio, featuring fresh oysters, the sea's milk, and crisp broccolini, simmered in fragrant olive oil with a touch of spice.
Striker Chef's Clean Seaweed Soup
A seaweed soup with a deep and clean flavor made only with seaweed stir-fried in sesame oil and vegetable coin stock, without meat.
Striker Chef's Guanciale Jjajang Potato Medley
A unique potato dish featuring oven-baked crispy potato slices tossed in a rich, homemade jjajang sauce stir-fried with guanciale, a cured pork jowl, for deep flavor.
Striker Chef's Tomato Burrata Cheese Salad
A super simple, healthy salad featuring colorful cherry tomatoes and creamy burrata cheese, generously drizzled with fresh olive oil.
Striker Chef's Prosciutto Mango Cheese Pouch
A finger food made by filling savory prosciutto with sweet apple mango and creamy Greek yogurt, shaped like a traditional Korean pouch.
Striker Chef's Spicy Cheongyang Pepper Beef Fried Rice
A highly addictive, stimulating fried rice with the fiery spiciness of Cheongyang peppers and a sweet and savory sauce, made with minced beef maximized for the Maillard reaction.
Striker Chef's Nasi Goreng
A spicy and sweet fried rice that recreates 95% of the authentic taste using store-bought sauces, without special Southeast Asian soy sauce.