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957 recipes found.
Okjubu's Shrimp and Egg Rice Bowl
A simple one-bowl dish ready in 10 minutes, featuring soft scrambled eggs, chewy shrimp, and rich cheese for a satisfying flavor boost.
Okjubu's Andong Jjim-dak
A convenient, sweet-savory-spicy Andong jjim-dak that you can enjoy at home.
Okjubu's Dumpling Wrappers Perilla Seed Japchae
A rich and nutty perilla seed japchae made in just 10 minutes using store-bought dumpling wrappers—no dough preparation needed.
Okjubu's Bean Sprout Rice
Stovetop bean sprout rice that's moist and crisp without any failed heat control, served with a generous spicy green onion sauce
Okjubu Ramyeon Pasta
A rich, thick pasta inspired by Outback's Tiramisu-style ramyeon, where spicy ramyeon broth meets creamy sauce for a satisfyingly hearty dish.
Okjubu's Jeyuk Gimbap
A delicious gimbap featuring a perfect harmony of spicy-sweet jeyuk bokkeum and crisp cucumber.
Okjubu's Salmon Donburi
A premium salmon donburi with crisp onions and fresh salmon, enhanced with savory soy sauce for a rich umami flavor.
Okjubu's Sundubu Bibimbap
A hearty one-bowl dish packed with minced pork, soft sundubu, and a spicy secret sauce
Okjubu's Eggplant Rice Bowl
A Chinese-style eggplant rice bowl featuring crispy fried eggplant with a spicy meat sauce.
Imokase Soybean Sprout Radish Rice
A seasonal one-bowl rice dish made easily in an electric rice cooker, topped with crunchy soybean sprouts and sweet radish.
Lee Yeon-bok's Shrimp Fried Rice
A super simple shrimp fried rice that recreates the chewy texture and smoky flavor of a Chinese restaurant dish using instant rice.
Okjubu's Omurice
A professional-style omurice featuring moist, soft swirl eggs and a special homemade sauce.