Main ingredients 🥩
riceradishbean sprouts
Imokase's Bean Sprout Radish Rice
A seasonal one-bowl rice dish featuring crisp bean sprouts and sweet radish, easily prepared in an electric rice cooker
🙋 Recommended for
- ⭐ Those who want to quickly prepare a simple and healthy meal
- ⭐ People who want to make delicious gourmet rice without fail using an electric rice cooker
Ingredients needed 🛒4 servings
- rice 3 cups
- radish 1/3 piece
- bean sprouts 1 bag (200g)
- water as needed
Recipe 🍳
- Rinse the rice thoroughly, then add it to the rice cooker with the usual amount of water.
- Cut the radish into thick, chunky pieces and place them generously on top of the rinsed rice.
- Layer the clean bean sprouts directly on top, heaping them high.
- Press the cooking button and once the rice is done, gently mix the ingredients without crushing them.
- Add rinsed rice and water to the rice cooker.
- Place thickly sliced radish and bean sprouts on top.
- Press the cooking button and mix well once done.
Cooking tips 💡
- Since radish releases moisture, use slightly less water than usual.
- Avoid slicing the radish too thin—this can cause it to break apart during stirring; thicker cuts hold their shape better.
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