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Lim Sung-geun's Braised Mackerel with Kimchi

A rice thief braise that simmers aged kimchi and mackerel with the lid open to drive off any fishy smell, reducing it until the liquid barely covers the ingredients.

30 minNormalMeat & mains
aged kimchimackereltuna extractdoenjanggochujang
rice thiefspicyhome-cooked meal

Aha Bujang's Chinese-Style Stir-Fried Pork and Vegetables

A dish of pork hind leg and vegetables stir-fried over high heat with a smoky flavor, using an all-purpose Chinese sauce made with liquid chicken stock and oyster sauce.

15 minEasyMeat & mains
pork hind legcabbageonionpaprikaenoki mushrooms
super simplerice thiefmeat dish

Aha Bujang's Samgyeopsal Pachae Bokkeumbap

A delicious Korean BBQ-style fried rice made by frying sweet and sour seasoned scallions and a special ssamjang in pork belly fat, then pressing it until crispy.

15 minEasyRice bowls
RicePork bellySeasoned shredded scallionsSoybean sproutsSsamjang
Rice thiefSuper simpleLate-night snack

Aha Bujang's yangnyeom gogalbi

A street food stall-style yangnyeom gogalbi made by pan-frying mackerel until golden brown and topping it with a sweet and spicy secret sauce.

25 minEasydrinking snack
salted mackerelonionlarge green onioncheongyang chili pepperlemon
drinking snackrice thiefstreet food stall

Aha Bujang's Dakgalbi Fried Rice

A restaurant-style dakgalbi fried rice made by stir-frying chicken thigh meat and vegetables in a special gochujang curry seasoning sauce until savory and aromatic.

20 minEasyRice bowls
chicken thigh meatcabbageonionlarge green onioncarrot
super simplerice thiefone-bowl meal

Aha Bujang's Braised Mackerel with Radish

A restaurant-style braised mackerel with radish, simmered down in a savory-sweet sauce until the radish is tender and the mackerel is infused with deep umami.

30 minEasyMeat & mains
mackerelradishonionlarge green onioncheongyang chili pepper
rice thiefhome-cooked mealguest-worthy

Aha Bujang's Braised Hairtail (Galchi-jorim)

Braised hairtail with a clean, refreshing broth, where the fishiness is tamed by doenjang and saeujeot, and the radish is cooked first for a deep, savory flavor.

35 minEasyMeat & mains
hairtailradishlarge green oniononioncheongyang chili pepper
rice thiefseasonal dishhome-cooked meal

Solo Cooking God's Thinly Sliced Pork Belly and Large Green Onion Muchim

Quickly blanched thinly sliced pork belly in doenjang water, tossed with thinly sliced large green onion in a tangy, savory soy sauce dressing for a fast meat side dish

5 minVery easyMeat & mains
thinly sliced pork bellylarge green oniondoenjangJin-ganjanggochugaru
super simplerice thiefmeat dish

Seonkyoung Longest Spicy Enoki Mushroom Grill

Chewy enoki mushrooms simmered in a sweet and spicy buldak sauce

10 minVery easydrinking snack
enoki mushroomsminced garliclarge green onionJin-ganjanggochugaru
super simplerice thieflate-night snack

Seonkyoung Longest's Spicy Ground Meat Bulgogi

A super simple bulgogi made by stir-frying ground meat and seasonings in one pan, enjoyed wrapped in lettuce or endive

15 minEasyMeat & mains
ground meatonionminced garlicgochujangchili pepper powder
super simplerice thiefone-pan dish

Seonkyoung Longest's Napa Cabbage Heart Geotjeori

A beginner-friendly geotjeori that reduces salting time and immediately highlights the crispness of napa cabbage heart and the spicy seasoning flavor

1 hr 10 minEasyside dish
napa cabbage heartcoarse saltgochugaruminced garlicYondu
super simplerice thiefcrispy texture

Seonkyoung Longest's Pork Bulgogi Rice Bowl

A simple rice bowl dish made by grilling pork neck marinated in a sweet and savory sauce until golden and placing it over rice.

30 minEasyRice bowls
pork neckJin-ganjangcooking winemaesil extractminced garlic
super simplerice thiefone-bowl meal