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546 recipes found.
Aha Bujang's Homemade Oyster Jjamppong
A homemade oyster jjamppong that stir-fries fresh oysters and vegetables in a subtle scallion-garlic oil to create a deep, refreshing broth
Jung Ho-gyun's Jokbal Gochujang Jjigae
A thick, rich gochujang jjigae made with leftover jokbal gelatin, potatoes, and jjolmyeon noodles
Hwang Jin-sun's Chinese Restaurant-Style Ulmyeon
A warm, comforting noodle dish made with mildly sweet napa cabbage and zucchini, abundant seafood blanched to create a clean broth, thickened with starch and egg, and finished with a hearty, soothing texture.
Kim Milan's Doenjang Vongole Spaghetti
A unique vongole spaghetti that brings out Korean umami by adding savory doenjang and hazelnut butter flavor to clam broth.
Kim Ho-yoon's Myeongran Sundubu Jjigae
A refreshing and clean sundubu jjigae made without meat, using myeongran (pollock roe) and clams to create a savory broth.
Ttukdak Hyung's Spicy Eomuk Guksu
Blanched Korean fish cake (eomuk), kimchi, and vegetables are stir-fried in a spicy seasoning, then served as a topping over somyeon noodles in a refreshing broth for a spicy kick.
Yeo Kyung-rae's Ulmyeon
A hearty Chinese-style noodle dish where the flavors of various mushrooms, seafood, and minced garlic melt into a thick, smooth broth
Lim Sung-geun's Homemade Ramen Soup with Tofu
A rich and deeply flavorful tofu ramen made without store-bought processed soup base, using a custom blend of chili powder and chicken stock to create a magical homemade powder that brings out the umami depth.
Yeo Kyung-ok's Uni-Jjajang
Sautéed minced meat and finely chopped vegetables with jjajang sauce, creating a smooth and richly flavored uni-jjajang.
Lee Jae-hoon's Vegetable Broth
A basic Italian-style vegetable broth made by gently simmering various vegetables like onion, celery, and carrot over low heat to bring out rich umami and flavor.
Seonkyoung Longest Spicy Jang Kalguksu
A jang kalguksu made by boiling hand-cut kalguksu noodles with potatoes, vegetables, and clams in a spicy broth seasoned with gochujang and chili powder.
Striker Chef's Truffle Gangdoenjang Bibimbap
A premium bibimbap with spicy Cheongyang chili gangdoenjang, creamy avocado, a soft-boiled egg, and savory truffle powder.