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742 recipes found.

A healthy steak made by thickly searing cabbage, steaming it with wine, and coating it in a gochujang butter sauce for rich flavor.

An izakaya-style dish that maximizes umami by adding asparagus to crispy-on-the-outside, juicy-on-the-inside grilled chicken thighs, finished with a tsuyu and chicken stock sauce.

A unique kimchi stir-fry that maximizes flavor by topping savory stir-fried pork and sour kimchi with rich, umami-packed katsuobushi.

A super simple fridge clean-out rice bowl made by stir-frying leftover cabbage and savory bacon with oyster sauce, served over rice.

A sweet and savory one-pan chicken rice bowl, gently simmered with plenty of ginger to eliminate any gamey odor and create a tender finish.

A premium spaghetti that brings out a rich meaty flavor by gently crumbling pre-made meatballs and adding onion, garlic, red wine, and tomato sauce.

A dish of salmon steak with crispy skin, served with a refreshing and rich lemon butter sauce infused with garlic, lemon zest, butter, and dill.

Boneless chicken marinated in a sweet and salty soy sauce after a milk brine, then baked golden in the oven for a crispy outside and juicy inside.

Soft tofu coated in starch and fried until crispy, then simmered in a spicy-sweet Chinese-style sauce for a tender yet chewy rice bowl

Layers of napa cabbage heart and pork steamed with wine and butter for a moist, savory dish

A rice-stealing braised fish dish where radish and fluffy potatoes are cooked in stages, then simmered down in a spicy soy-based seasoning sauce.

A hearty side dish made by tearing crispy doljaban into bite-sized pieces and tossing it with a soy sauce and fermented sauce blend, resulting in a tender and savory seasoned seaweed.