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Okjubu's Beef Tripe with Perilla Seed
A delicious dish featuring tender, slow-cooked beef tripe mixed with crisp vegetables and savory perilla seed powder.
beef tripeonionwater dropwortred chili peppergreen onion
beef dishesspecial side dishmeat dishes
Lim Sung-geun's Olgangi Jajangguk
A traditional Chungcheong-style hangover soup made by removing the bitterness from water dropwort with salt and boiling it thoroughly with the entire broth from boiled olgangi, resulting in a deep and refreshing flavor.
olgangiwater dropwortdried anchovy stock packdoenjangtuna sauce
water dropwort soupbroth dishhome cooking
Lim Sung-geun's Watercress Pickle
A simple and quick pickle recipe that preserves the crisp texture and fresh aroma of watercress using a no-boil, ready-made seasoning sauce.
watercresssoy sauceplum syrupapple vinegarVietnamese bird's eye chili
easyside dishseasonal recipe
Lim Sung-geun's Barley Gullfish Jjigae
A fragrant barley gullfish stew simmered with fresh watercress and mint in a rich soybean paste broth, free from any fishy odor.
barley gullfishstock packetsoybean pastetuna sauceradish
soup dishhangover remedyhome cooking
Jung Ho-young's Dalgona Coffee
A sweet coffee dessert made by mixing instant coffee, sugar, and hot water in equal proportions and whisking until thick and creamy
instant coffee powderhot watermilk
home cafésweetsuper simple
Fabri's Makchang Tart
A fine-dining-style unique dish featuring a crispy tart shell made with crackers and gamtae, filled with a spicy-sweet makchang stew, and finished with a savory soy-marinated crab mayonnaise.
makchang (Korean offal)Ace crackersgamtae (Korean dried seaweed sheet)perilla oilwater
unique dishhome partywine snack
Fabri's Sweet Wine Sangria
An authentic Spanish-style wine sangria made easily with red wine, orange juice, and sweet seasonal fruits
red wineorange juicemango watermelonorangelemon
home partywine cocktailsummer drink
Shin Dong-min's Perilla Sprout Soy Butter Pasta
An Eastern-style pasta featuring fresh, aromatic, and slightly bitter seasonal perilla sprouts enhanced with savory soy sauce and rich butter flavor
PastaWild perilla sproutsCommon perilla sproutsBaconGarlic
Spring seasonPerilla sprout recipeUnique pasta
Shin Dong-min's Kombu-Flavored Omelette Rice Bowl
A savory, satisfying rice bowl featuring tender Japanese-style omelette wrapped around crisp vegetables, delivering rich umami flavor in every bite.
EggOnionCarrotWater dropwortKombu
One-bowl mealEgg dishJapanese cuisine
YOOXICMAN Pâté en Croûte
A traditional French culinary art dish, filled with tender meat and rich foie gras inside a crispy pastry crust, then chilled and served cold.
pork neckchicken breastpickling saltsugarblack pepper
French cuisinegourmet cookingfoie gras
Kim Dae-seok's Rockfish Spicy Fish Stew
A rockfish spicy fish stew that adds a touch of soybean paste for depth and is filled with the refreshing flavors of clams and fragrant vegetables.
rockfishradishcheongyang chili pepperonionclams
fish stewspicy dishsoup dish
Yoon Yi-ryeon's Seaweed and Kelp Wraps with Seasoned Sauce
A seaweed and vegetable wrap featuring salted kelp, fresh sea mustard, spring cabbage, and cabbage, served with a spicy fermented anchovy and soy sauce dressing.
salted kelpfresh sea mustardspring cabbagecabbagecoarse salt
seaweed wrapshealthy foodseasoned sauce