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Yeo Kyung-rae's Ohyangjangnyuk
A Chinese-style recipe for Ohyangjangnyuk that delivers deep flavor at home using haecheonjang, easy and simple to prepare.
pork shouldergreen oniongingergarlichaecheonjang
Chinesemain dishappetizer
Okjubu's North Korean-Style Jjimdak
A special steamed chicken dish where chicken is boiled until tender and light without any oil, topped with fragrant chives, and dipped in a sweet and sour mustard sauce.
Free-range chickenMirinSesame oilSoy sauceChives
Chive chicken jjimWhole chickenNourishing dish
Ttukdak Hyung's Chicken Thigh Meat Suyuk
Chicken thigh meat is pan-seared until golden brown to lock in the juices, then simmered deeply with medicinal herbs and vegetables in a whole chicken stew style.
chicken thigh meatsamgyetang packgarlicgochugarusoup soy sauce
unique dishbrothy dishone-bowl meal
Yeo Kyung-rae's Spicy Potato Strips Stir-Fry
A Chinese-style stir-fry of potato strips with dried chili and bell pepper, delivering a sharp, spicy kick.
potatobell pepperred chiligreen oniongarlic
Chinese-stylerice side dishrice killer
Ttukdak Hyung's Rice Cooker Naengsuyuk
Cold boiled pork made tender by pressure-cooking pork front leg in a rice cooker, then chilled and thinly sliced, served with a special salted shrimp sauce.
pork front leggreen onionred chili peppercheongyang chili peppergarlic
super easylate-night snackunique dish
Yeo Kyung-rae's Chili Shrimp
Tender, crispy fried shrimp coated in a spicy, sweet, and tangy sauce, creating an addictive chili shrimp tailored for Korean tastes.
Medium shrimpGreen onionGarlicGingerPeas
Chinese cuisineSeafoodSweet and sour
Ttukdak Hyung's Korean BBQ Onion Pickle
A super simple recipe to easily recreate the sweet, tangy, and sharp onion pickle sauce from Korean BBQ restaurants at home.
onionperilla leavesbrewed soy saucevinegarsugar
super simpleall-purpose saucemeat dishes
Ttukdak Hyung's Arong-satae Suyuk
A light and savory suyuk made by simmering thinly sliced arong-satae (brisket) in its own broth on a bed of fragrant chives and young cabbage.
arong-satae (brisket)chivesyoung cabbageenoki mushroomsgreen onion
Light & Mildrestorative foodDrinking snack
Lim Sung-geun's Young Green Cold Noodles
A super-fast summer delicacy made by mixing a universal young green extract with ice water to create broth, then rolling it around perfectly cooked cold noodles.
cold noodlesyoung greenroasted seaweed powderfresh kimchigreen chili pepper
noodle dishquick mealhome cooking
Ttukdak Hyung's Korean BBQ Restaurant-Style Kimchi Mari Guksu
A sweet and tangy Korean BBQ restaurant-style kimchi mari guksu made with refreshing cold noodle broth, beef bone broth, thin wheat noodles, cucumber, and egg.
cold noodle brothbeef bone brothvinegarthin wheat noodlescucumber
Korean snack foodspicysuper simple
Yeo Kyung-rae's Sweet and Sour Pork
Classic crispy fried pork with tender pork loin that stays crunchy even after time passes—this is the legendary no-meat version of sweet and sour pork.
pork tenderloincucumbercarrotwood ear mushroomgreen peas
Chineseno-meatmain course
Solo Cooking God Kimchi Cold Kalguksu
A refreshing summer specialty noodle dish made without broth, using dried anchovy kalguksu ramen soup base combined with tangy kimchi broth and crisp bean sprouts.
dried anchovy kalguksu ramenbean sproutsvinegarkimchipickled radish
summer specialtyultra simplenoodle dish