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1,428 recipes found.
Striker Chef Salmon Ceviche
A refreshing fine-dining style salmon salad with a fragrant yuzu ponzu dressing and zesty vegetables.
Lee Won-il's Yangpa Jangajji
A crunchy and firm onion pickle made by dissolving only sugar without boiling to preserve the flavor of brewed soy sauce.
Lee Yeon-bok's Refreshing Crispy Gamjachaebokkeum
A Chinese-style stir-fried shredded potato dish, blanched to remove starch for crunchiness, with vinegar for a refreshing tang.
Okjubu's Squid Cold Toss
A tangy-sweet squid cold toss made with a golden-ratio universal dressing sauce
Okjubu's Chicken Steak
Juicy and tender chicken thigh steak marinated in a savory-sweet oyster sauce
Yoon Joomo's Perilla Seed Potato Pancake
A gourmet dish featuring crispy potato strips topped with a tangy, sweet perilla seed salad seasoned with sesame oil and cheese, perfect as an accompaniment to wine or traditional liquor.
Lim Sung-geun's Shinseonro Jeon Jjigae
A rich and savory jeon jjigae that recreates the royal flavor of Shinseonro by using leftover festival jeon and store-bought galbitang.
Lim Sung-geun's Super Simple Soy Noodles
A rich, nutty, homemade-style soy noodle soup ready in just 5 minutes, made with tofu and perilla seed powder base.
Lim Sung-geun's Spicy Egg Salad
A simple and delicious side dish made by poaching eggs without fire and marinating them in a special soy sauce, perfect for rice and irresistible as a side dish.
Yeo Kyung-ok's Simple Cilantro Salad
A quick and simple cilantro salad seasoned with a light mix of soy sauce, vinegar, sugar, and chili oil to maximize the herb's aroma.
Jung Ho-young's Tuna Bibimbap Noodles
A premium bibimbap noodle dish featuring fresh tuna sashimi generously topped on a tangy homemade spicy sauce with a rich sesame oil finish, delivering a vibrant and luxurious dining experience.
Jung Ho-young's Squid and Spinach Salad
A healthy salad featuring crisp, sweet seasonal spinach with tender boiled squid and a tangy balsamic dressing