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Aha Bujang's Oyakodon
A moist Japanese-style chicken rice bowl that brings out deep umami with tender chicken thigh, tuna extract, and Hondashi.
chickeneggonionlarge green onionJin-ganjang
super simpleone-bowl mealhome cooking
Lim Sung-geun's Braised Mackerel with Kimchi
A rice thief braise that simmers aged kimchi and mackerel with the lid open to drive off any fishy smell, reducing it until the liquid barely covers the ingredients.
aged kimchimackereltuna extractdoenjanggochujang
rice thiefspicyhome-cooked meal
Ttukdak Hyung's Oyakodon
A Japanese chicken rice bowl finished by searing chicken thigh until crispy, pouring over a sweet and savory egg seasoning mixture, and steaming for 20 seconds.
chicken thighonionenoki mushroomseggsmirim
super simplekids' snacksweet and salty
Sung Si-kyung's Samgyeopsal Oil Pasta
A creative oil pasta that explodes with umami, featuring samgyeopsal coated in potato starch and fried until crispy, combined with spicy chili oil and tuna extract.
spaghettisamgyeopsalpotato starchonionminced garlic
late-night snackunique recipeumami explosion
Aha Bujang's Seasoned Soy-Marinated Shrimp
A rice thief dish made by tossing plump raw shrimp with rich shrimp innards and a spicy-sweet secret seasoning
raw shrimponioncheongyang chili peppergochugaruminced garlic
rice thiefseasonal dishhomemade
Aha Bujang's Earthenware Braised Mackerel
Mackerel and radish braised in an earthenware pot with a special seasoning sauce for 15 minutes, creating deep flavor
mackerelradishperilla leavesbeef dashidatuna extract
rice thiefhome-cooked mealsavory
Aha Bujang's Zaru Soba
A refreshing handmade tsuyu zaru soba, deeply infused with brewed soy sauce, cheongju, tuna extract, and katsuobushi.
buckwheat noodlesradishscallionswasabibrewed soy sauce
summer delicacysoup dishnoodle dish
Aha Bujang's Spicy Frozen Pollock Stew
A hearty, spicy frozen pollock stew loaded with pollock milt and cod roe, finished with a special wild chive dipping sauce that rivals restaurant quality.
frozen pollockpollock miltcod roeradishlarge green onion
soup dishrice thiefhome-cooked meal
Lee Yeon-bok's Chinese Home-style Tofu Jeongol
A deep and refreshing broth made with frozen fried tofu puffs and fried tofu skin, creating a Chinese home-style stew.
Frozen fried tofu puffs (yutube)Fried tofu skinNapa cabbageEnoki mushroomsCellophane noodles
unique dishbrothy dishhome meal
Lim Sung-geun's Spring Bean Flour Mugwort Soup
A fragrant spring mugwort soup enhanced with the rich, nutty flavor of raw bean flour and a deep umami from soy sauce and tuna extract
mugwortraw bean flourdried anchovy stock packetmissoginger
spring greensvery simplesoup dish
Jung Ho-young's Mackerel and Radish Stew
A spicy, refreshing fish stew with mackerel that has had its fishy odor removed and radish, enhanced with a versatile stew sauce
marinated mackerel filletsradishoniongreen oniongreen chili pepper
mackerel stewrice companionuniversal stew sauce
Kim Dae-seok's Braised Tongue Sole and Potatoes
A rice-thief braised fish dish where dried seodae and chewy potatoes are simmered to perfection in a deep, rich anchovy and kelp broth until the sauce is reduced.
dried seodaepotatooniongreen onioncheongyang chili pepper
rice thiefhome-cooked mealspicy