All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
1,052 recipes found.
This Man's Cook Spicy Squid Stir-Fry with Charred Flavor
A spicy squid stir-fry that delivers a bold, smoky flavor without moisture, using curry powder to replicate the intense charred taste of restaurant-style cooking.
Ttukdak Hyung's Japanese-Style Pudding Gyeranjjim
A Japanese-style steamed egg custard as smooth as pudding, made by steaming eggs mixed with a broth infused with kombu and katsuobushi
Sung Si-kyung's Myeongran Egg Rice Bowl
A simple one-bowl meal of butter, myeongran (pollock roe), and eggs gently scrambled and served over rice
Yoon Yi-ryeon's Cuttlefish, Minari, and Apple Muchim
A special muchim made by tossing chewy blanched cuttlefish with crisp apple and fragrant minari in a sweet and tangy special chogochujang sauce.
Aha Bujang's Cockle Bibim Sauce
A mouthwatering seasoned cockle dish made with pre-cooked cockle meat, minari, scallions, a special seasoning sauce, mayonnaise, and a vinegar kick, all tossed together.
Aha Bujang's Pineapple Fried Rice
An exotic, sweet and spicy pineapple fried rice made with pineapple flesh, bacon, fermented sand lance sauce, and Tabasco sauce.
Aha Bujang's Super Simple Oyster Muchim Bibimbap
A bibimbap made in 5 minutes with lightly blanched oysters and a sweet-and-sour super simple seasoning sauce
Seonkyoung Longest's Addictive Soy-Marinated Avocado
A unique pickled side dish made by marinating ripe avocado in a tangy, savory soy sauce seasoning
Seonkyoung Longest's Super Simple Chili Oil Ramyun
A super simple ramyun variation that combines the included seasoning packet with chili oil and aromatic vegetables to enjoy in a bibim-myeon style.
Maeil Matna Braised Radish
A refreshing and clean braised radish dish made by simmering radish and eggs in a sweet and savory soy sauce seasoning with kelp broth.
Seonkyoung Longest's Sichuan-Style Spicy Ramen
Authentic-style spicy ramen combining deeply simmered pork bone broth with numbing chili oil and chili oil tare sauce
Kim Jin-sun's Seasoned Eggplant
A side dish of seasoned eggplant that is steamed just right and has its moisture controlled to bring out a chewy texture without being mushy.